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Tasty Diabetic Friendly Foods

Tasty Diabetic Friendly Foods

Sirinan · March 9, 2016 · 2 Comments

Diabetes is categorized into two groups, which are type I and type II. Type I diabetes is an auto-immune condition whereby your body does not produce insulin. It affects your sugar intake because your body is not able to allow glucose to enter your cells, which results in high sugar level (glucose) in the blood. Type I diabetes can be passed on to the next generation. However, Type II diabetes happens due to bad eating habits for example excessively eating of sugary foods and desserts. This results in metabolic disorder and insulin resistance, whereby your body does not allow glucose to enter the cells to be used as energy. This will leave glucose in your blood and cause high blood sugar level. This can be dangerous if left untreated. Diabetes will slow down the wound healing process due to bacterial infection, and may lead to amputation. There are a few foods that help to control your blood sugar level.

[divider title=”1. Fruits and Vegetables” style=”style6″ align=”left”/]

Fruits and vegetables such as unripe banana, guava, broccoli, carrot, sweet potatoes, beans, berries, citrus fruits, and green apples have  a low glycemic index (GI) and high in antioxidants which are very friendly to diabetics and help to control your blood sugar level. They are also packed with high in vitamin C, A and many other minerals that help to strengthen your immune system and also prevent infections. However, you should try to avoid ripe fruits because they contain very high sugar and have high GI, which are not good if you have diabetes. Dark green vegetables are highly recommended due to high in vitamins and minerals, yet have a very low GI and carbs that will not spice up your blood sugar level.

[divider title=”2. Fish” style=”style6″ align=”left”/]

Fish such as salmon, mackerel and sardines are high in protein and omega-3 fatty acids. These healthy fats are not only good if you have diabetes, but helps to reduce the risk of heart disease, high blood pressure, arrhythmias, and prevent the hardening of arteries. You should add fish in your meals at least one dish. You can make it as salads, steamed fish, wrap it with tacos or eat them with pasta. Grilled fish with salad will make a great and delicious dinner. Try it and you will love it.

[divider title=”3. Flax Seeds” style=”style6″ align=”left”/]

Flax seeds are an excellent source of dietary fiber, good fats and trace minerals that are good to you. They help to regulate and stabilize blood sugar level, prevent heart disease, and reduce cholesterol level. You can try to blend it or make it as smoothie.

[divider title=”4. Walnuts” style=”style6″ align=”left”/]

Walnuts are loaded with good fats, dietary fiber, vitamins, and minerals that are very important to your health. They are a very healthy food choice for diabetics because they help to regulate your blood sugar level, may also prevent insulin resistance, and reduce sugar cravings. You can have it on its own as a healthy snack or add to your salad.

[divider title=”5. Almond Milk” style=”style6″ align=”left”/]

Almond milk is a nutritious source for vitamin A, D. and B12, protein, good fats, calcium, riboflavin, magnesium and potassium. It is cholesterol and saturated fat-free drink and has low GI, which is good for diabetics. It may help to reduce the risk of heart disease, prevent osteoporosis, atherosclerosis, promote weight loss, and fight against cancer. Riboflavin or vitamin B2 in almond milk promotes the production of red blood cells that release energy from the carbs you eat. Almond milk can be served as a delicious morning drink with your breakfast or severed as a healthy and energy drink during the day.

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